Granted, if you plow cowpeas under at this stage you will forgo most of the crop. If you need to improve soil fertility in a hurry, then this method is acceptable, after all a pound of cowpeas at a grocery store is only $1.69 or even cheaper. But in the event that you want to have a harvest and utilize cover crop quality of cowpeas, the more mature stage of this vegetable is still acceptable. Below is a picture of a cowpea patch that I kept harvesting until the plants are mostly dry:
In this situation you will just have to chop them smaller, for the stems - about three to four inch long, if you have patience.
Then just dig the stems and leaves into the ground. It will help if your shovel is sharp because you might have to break stubborn stems with it:
Keep the soil moist, water it if there is no rain. It might also help to cover the soil with newspapers or cardboard to keep it moist. This cover crop should decompose in about a month, just in time to transplant tomatoes into the ground.
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